Monday, April 27, 2015

Social Gastropub is Getting Better!!!!

Social Gastropub hit the Edwardsville dining scene sometime in 2014.  The owner first opened the original Social Gastropub in Ohio. There is some connection to this area, either he is from here or went to school in the area.

The Edwardsville location is in the old Shenanigan's.  A wall of TVs lines the bar and mostly black and white motif adorns the walls.  Although I haven't experienced it, there is outdoor patio.

The dining experience has only gotten better over the past few visits. The food has always been superior in my opinion, but the overall atmosphere needed some tweaking. The good news is they have tweaked away and the food, ambiance and dining experience rock!!

At first the lights were a little too bright and the service was too hurried.  The food was delivered too fast more or less. I wasn't shy about my thoughts and let them know about these two points. The good news is both appear to have been addressed.... the service is more relaxed and the lighting is a tad softer. 

As earlier mentioned, the food has always been spot-on.  The menu changes frequently so if you see something interesting, try it before it is gone. Here's a rundown of several items


Fried Calamari - check out the larger size pieces of calamari!

Buffalo Chicken Egg Rolls - generous appetizer with lots of flavor!

Fried Bologna Sandwich - topped with a fried egg and served with Social's special fries!

Baja Fish Tacos - these are very juicy and tender

Asiago Stuffed Chicken - this entree is wrapped with bacon and stuffed with Asiago cheese over a bed of carrot-ginger risotto with a mushroom cream sauce

Fire Roasted Peppers - goat cheese risotto with Italian sausage.

Bloody Mary and  a Dirty Martini

Wood & Salt and a Strawberry Basil Mule

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